Hawaiian Hemp Coffee


Our Hawaiian Hemp Coffee is 100% Hawaiian Coffee and is highly prized throughout the world. It’s famous for its rich flavor and pleasing aroma. Proudly grown and harvested in the rich rocky, volcanic soil of Kauai, Hawaii. Our Hawaiian Hemp Coffee is made of Premium Arabica Coffee, handpicked and grown on an island with 5 volcanos. The terrain is too steep and rocky for mechanical harvesters to be used. This ensures that every cup of our Hawaiian Hemp Coffee is part of the 1% of the coffee grown in the world that has to be carefully hand-picked. 

Unlike CBD-infused coffee, which does NOT release or detach all the phytocannabinoids into the drink, Hawaiian Hemp Roast is 100% freestanding (not infused) and does not have to detach from the bean. This allows 100% of the phytocannabinoids and flavonoids to flush through the beans.

We recommend using a French press because it will allow 99.5% of the phytocannabinoids to pass through.


SKU: HHCOF Category:


INGREDIENTS: Premium ground Arabica coffee, hemp flower.

BREWING INSTRUCTIONS: Add a heaping tablespoon (7-8 grams) of Hawaiian Hemp Roast for every 8 oz. of boiling water. Add coffee into the French press, add hot water – not quite boiling – and allow to brew for 3-4 minutes. Slowly depress the filter, pour, and enjoy. If brewed to these specifications, each cup yields approximately 24mg of phytocannabinoids.

STORAGE: Store on a pantry shelf in an airtight container away from light, heat, and moisture. No need to refrigerate. Vienna Hemp Roast ground coffee will last for 3-5 months after opening. We recommend consuming the whole bag within two weeks for freshness.


DISCLAIMER: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.